#153 Me oh my I love pie.
I have never given so much love to a pie. For supper club tonight, I washed, sliced, mashed and baked fresh strawberries into this delight, then slathered it in butter before sticking it in the oven:
![](http://s3.amazonaws.com/journal.laurelmercantile.com/uploads/2010/06/3062275107_07973003db1.jpg)
(Alright, I didn’t have the sense about me to take a photo of it but this is what it looked like before supper club…)
And after supper club:
![](http://s3.amazonaws.com/journal.laurelmercantile.com/uploads/2010/06/Picture-619.png)
Many thanks to sweet Brooke for helping me serve the micro-size pieces to the masses!